Fresh Vegetable Dip Straight From My Garden

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Fresh Vegetable Dip Straight From My Garden

Ingredients


3 large tomatoes, finely chopped
2 avocados, pureed (lol, from the grocery store) I wish I could grow these with how many I eat :P
2 tablespoons garlic, finely chopped
1 large jalapeno, finely chopped
6 green onions, finely chopped
1 cup kale, finely chopped
1/2 cup chives, finely chopped
2 Tbsp basil, finely choppede
1 tsp oregano, finely chopped



Recipe Mix


Mix all ingredients by hand in a large bowl, chill for several hours before serving. You can also bake this dip, set oven temp to 325*, bake 44 minutes. Serve with celery and cucumber slices, YUM!!